El Pollo Loco (Pollo Asada)

1      cup           White wine vinegar
1      cup           Olive oil
1/2  cup           White wine
1/2  cup           Oregano
1/2  cup           Thyme
1/2  cup           Salt
10    milliliters   Garlic -- mince
1 1/2  teaspoons     Hot sauce

Mix all ingredients and marinate two whole chicken which have been cut in
half. Marinate several hours in refrigerator. Grill chickens slowly until
done.